Egypt’s Ambassador to France and Permanent Delegate to the United Nations Educational, Scientific and Cultural Organization (UNESCO), Tarek Dahroug, inspected the Egyptian pavilion at the international food industry exhibition “SIAL Paris 2026,” held in the French capital, Paris.
During the visit, the Egyptian ambassador met with a number of Egyptian exhibitors and exporters participating in the exhibition, reviewed their products, and discussed opportunities to strengthen their presence in the French market. This reflects the diversity and quality of Egyptian products and their competitiveness in international markets.
Ambassador Dahroug stressed the importance of continuing efforts to expand trade between Egypt and France and enhance access for Egyptian products to the French market, thereby supporting economic and trade relations between the two countries and opening up new prospects for Egyptian companies.
The visit comes as part of the Egyptian Embassy in Paris’s commitment to maintaining ongoing communication with Egyptian companies and exporters and supporting their efforts to expand into foreign markets. It also aims to strengthen engagement with the French business community, explore new opportunities for trade cooperation, and establish partnerships between the two sides.
Egypt’s participation in the exhibition reflects the country’s commitment to boosting national exports, expanding opportunities for Egyptian products to reach foreign markets, and capitalizing on specialized international exhibitions to promote these products and showcase their potential to international importers and distributors.
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